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If you want to experience something beyond the usual tourist attractions in Korea, Gochang is a wonderful destination to explore.
Located in Jeollabuk-do (Jeonbuk Province), Gochang is famous for its beautiful countryside, green barley fields, traditional Korean food, and peaceful rural atmosphere.
One of its most interesting attractions is Sangha Farm, where visitors can experience Korean farming culture, enjoy fresh local food, and even make traditional Korean kimchi!
Especially from November 14, 2026, Sangha Farm offers special Kimjang (Korean winter kimchi-making) experiences. It is a great opportunity for international visitors to discover one of Korea's most meaningful food traditions.
Sangha Farm is a unique agricultural theme park in Gochang.
It combines farming, food production, nature, and hands-on activities in one beautiful place.
Visitors can enjoy:
Meeting farm animals and feeding them
Exploring the dairy farm and countryside
Making sausages and experiencing food production
Discovering Korean dairy products and local specialties
Shopping for fresh farm products
The atmosphere is peaceful and relaxing, making it a great destination for families, couples, and anyone interested in Korean rural life.
Unlike ordinary shopping or sightseeing destinations, Sangha Farm allows visitors to experience how Korean agricultural products are produced.
<PRIVATE_DATE> is a special time at Sangha Farm!
From November 14 to December 13, 2026, visitors can enjoy seasonal Kimjang experiences on scheduled weekends.
What is Kimjang?
Kimjang is the traditional Korean practice of preparing large quantities of kimchi before winter. Families and neighbors traditionally gather together to prepare vegetables, mix spicy seasoning, and store kimchi for the cold months.
It is more than just cooking. It represents sharing, family traditions, and Korean community culture.
At Sangha Farm, visitors can experience:
Regular Kimjang Experience
Prepare and season Korean cabbage
Mix traditional kimchi seasoning
Make approximately 5 kg of kimchi
Special Kimjang Experience
Experience harvesting Korean radish
Prepare traditional seasoning
Make Korean-style radish kimchi, called Seokbakji
Imagine making your own Korean kimchi and taking it home!
For foreign visitors, this is a wonderful way to experience authentic Korean food culture rather than simply eating at a Korean restaurant.
Please check Sangha Farm's official website for reservation availability, prices, and the latest program schedule.
One of the most famous attractions in Gochang is the enormous green barley field at Hakwon Farm.
In spring, the landscape turns into a beautiful green ocean.
When the wind blows, the barley moves like waves across the hills. Yellow rapeseed flowers add another beautiful color to the scenery.
The best time to visit is generally from mid-April to early May.
The annual Gochang Green Barley Field Festival attracts visitors from all over Korea.
Walking along the small paths between the barley fields is a wonderful experience. It is also a perfect place for photography.
November is not the green barley season, so spring is the best time to see this spectacular landscape.
Gochang's beautiful countryside has also attracted film and television producers.
The region is associated with several Korean productions, including:
Goblin (Guardian: The Lonely and Great God)
100 Days My Prince
When Life Gives You Tangerines
The beautiful natural scenery of Korea often becomes an important part of its dramas and movies.
For international K-drama fans, visiting filming locations can make a Korean trip even more exciting.
You can enjoy the scenery, take memorable photographs, and imagine yourself inside your favorite Korean drama.
A trip to Gochang would not be complete without trying its local specialties.
Here are some foods worth experiencing:
Pungcheon Eel (Grilled Eel)
Gochang is particularly famous for freshwater eel dishes. Grilled eel is delicious, rich, and often enjoyed with vegetables and Korean side dishes.
Korean Barley Rice
Barley is an important agricultural product in this region. Barley rice and traditional Korean vegetable dishes are popular countryside-style meals.
Bokbunja (Korean Black Raspberry)
Gochang is also well known for Korean black raspberry products, including drinks and traditional food specialties.
These local foods offer a delicious introduction to the agricultural heritage of the region.
Here is a suggested itinerary for exploring Gochang:
Morning
Visit Sangha Farm
Explore the farm and meet the animals
Enjoy a Korean food experience
Participate in the Kimjang program during the November season
Afternoon
Visit Hakwon Farm
Explore the famous barley fields during spring
Take photographs at beautiful filming-location landscapes
Enjoy local Korean food
If you have more time, you can also visit Seonunsa Temple, another beautiful attraction in Gochang.
Gochang offers something special that many modern cities cannot provide.
It allows you to experience the natural beauty of Korea, traditional farming, authentic local food, and the warmth of Korean culture.
The November 14 Kimjang experience at Sangha Farm is particularly interesting because it introduces visitors to one of Korea's most meaningful winter traditions.
Instead of simply watching Korean culture, you can participate in it with your own hands!
Whether you love Korean dramas, traditional food, countryside scenery, or unique cultural experiences, Gochang deserves a place on your Korea travel list.
Come to Gochang, make your own kimchi, enjoy the countryside, and discover the authentic charm of Korea!
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